Stonewall Kitchen Sun-Dried Tomato Pesto

Add to pasta or top grilled chicken for incredible meals. Top toasted baguette slices and serve with softened goat cheese or brie.

INGREDIENTS: WATER, SUNDRIED TOMATOES, BASIL, CIDER VINEGAR, CANOLA OIL, TOMATO PASTE, PARMESAN CHEESE, SKIM-MILK, SALT, ENZYMES, PINE NUTS, OLIVE OIL, MINCED GARLIC, GROUND WALNUTS, SALT, DRIED MINCED GARLIC, BLACK PEPPER.




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