Stonewall Kitchen Roasted Garlic Mustard

Spread mustard on focaccia and top with slices of grilled eggplant, peppers, portobello mushroom and Provolone cheese

Ingredients: Dijon mustard (water, mustard seed, vinegar, salt, white wine, citric acid, turmeric, tartaric acid, spices), roasted garlic, honey, water, canola oil, salt.




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