Rub on Meat. Cook on Fire. It's pretty simple. When it came to barbeque Rufus Teague knew what he liked and that's what he cooked. And from the time he first started mixing up ingredients he just seemed to have a knack for makin' stuff taste real good. He always said "A man doesn't need a smart brain to cook just a smart tongue".Ingredients: brown sugar chili pepper spices paprika dehydrated onion and garlic celery.