Robert Rothschild Farm Hatch Jalapeño Cooking & Finishing Sauce

For Beef, Poultry, Pork & more!

Ingredients: Water, onions, hatch green chile peppers, bell peppers, cider vinegar, jalapeno peppers, tomato paste, canola oil, sugar, garlic, salt, lemon juice concentrate, xanthan gum, cumin, citric acid.

 




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