Try this sauce served with seared or grilled fish, chicken or pork. It has a strong mustard-like flavor of the wasabi combined with the distinctive aromatic and zesty flavor of the ginger.
Ingredients: Pure cane sugar, water, white vinegar, onion, honey, brown sugar, dijon mustard (water, mustard seed, vinegar salt, white wine, citric acid, turmeric, tartic acid, spices) soy sauce (water, wheat, soybeans, salt) wasabi powder (mustard, maltodextrin, soybean oil, parsley, ascorbic acid, wasabi, horseradish, natural flavor, silicon dioxide, ginger (ginger,citric acid) Roasted garlic, mustard powder, lime juice concentrate, salt, chives, canola oil, spices, sesame oil, soy lecithin, xanthan gum, natural flavor, capsicum oil.
